Franklin Inn Mexican Restaurant

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Take Out Only. The Dining Room and Bar are closed until futher notice. All In House Events are Suspended Including: Happy Hour, Wing Night, Taco Day, Tequila Tastings and Inn Group Networking.

Call 412-366-4140 to order.
Do not leave a message on our answering service. Call back if you can't get through.

Take Out Hours:
Monday thru Thur: 4pm to 8pm
Friday & Saturday: 3pm to 8pm


Your dinner is scratch made to order. Wait times vary with call volume. Thank you for your patience and for choosing us for your next meal.

Car Side Delivery When You Pay Via Phone. Click here to learn how.

Visit this link for current specials


Appetizers

Char-Grilled Chorizo—Exclusive locally made spicy Mexican sausage (sausage recipe is inspired by the elder Cibulas' travels through Mexico). Char-grilled onions. Flour tortillas. Dijon mustard or chipotle ranch dipping sauce. 8.95

Hand-Breaded Cheese Cilantro—Deep fried Monterey Jack cheese. Tomatillo sauce. Cilantro. Available most days. 7.95

Scratch-Made Empanadas & Tamales—Ask what's available today.

Famous Black Bean Dip—Whole black beans and spices blended. Feta cheese. Spicy chipotle pepper sauce. Lemon sour cream. 6.95

Nacho Grande—Corn chips, ground beef, green onions, tomatoes, jalapeños, beans, cheese and choice of two toppings: sour cream, red salsa, green salsa, pico de gallo, or guacamole ($1 per additional topping). 12.95

Hot Wings—Full order - 12.95 Half - 7.95 Allow extra time. Blue Cheese or Ranch Dressing. Celery and Carrots upon request.

Quesadilla—Flour tortillas stuffed with cheese and grilled. Large 7.95 /Small 5.95 Gluten free "flour" shell substitution (large only): $3
Additional fillings/toppings:
• Veggies: tomatoes, green onion, jalapeño, or pico de gallo (.45 each)
• Special Sauces/Salsas: Green Salsa, Colorado Green Chile Sauce, or Poblano Mole (2 each)
• Shredded chicken or Ground beef: (4 lg/2 sm)
• Steak: 5
• Chorizo: 4
• Seafood: 5 lg/3 sm
• Spicy shrimp: 5


To Go Favorites

• Chips & Guacamole (8 oz & half bag of chips) 7.95

• Chips & House Salsa (16 oz. salsa & bag of chips) 7.50

• Salsa of the Week (8 oz. & half bag of chips) 5.95

• Queso & Chips (16 oz. & half bag of chips) 10.75

• Black Bean & Corn Salad (Quart) $8.50

• Cilantro Jalapeño Vinaigrette Bottle 7.95

• John's Ice Cream (Pint) 6.50 to 7.50

• Ask about Today's Soups served chilled by the pint and frozen by the quart



Ad Ons
• Guacamole (2 oz) 2.50
• Sour Cream (2 oz) .75
• Rice of the Day 2.95
• Side Salad 3.95
• French Fries 3.75
• Pinto or Black Beans 2.75
• Black Bean & Corn Salad 2.75
• Char-Grilled Jalapenos 1.50

Special Substitutions: Ask your server for suggestions using these substitutions.
• Gluten Free "Flour" Tortilla (large only) - 3.00
• Vegetarian "Ground Beef" - Special blend of spices,egg whites & mycroprotein. - 2.50


Hand Crafted Enchiladas
Two enchiladas featuring hand-crafted sauces & filling. Served with two house sides.

House Sides
: (Choose two where indicated) • Rice of the Day • Pinto Beans • Side Salad • Fajita Veggies • Black Bean & Corn Salad

Colorado Green Chile Enchiladas —Our green chile sauce features tomatillos and poblano peppers. Pulled chicken or shredded beef. Corn tortillas. 14.95 This time-tested recipe was given to Sue Cibula from another Mexican chef and she adapted it for you.

Lobster Enchiladas—Fire-roasted poblano carmelized onion cream sauce. Lobster and seafood. Flour tortillas. 16.95

Seafood Enchiladas —Cheddar dill sauce. Baby shrimp, crab, seafood. Pico de gallo. Flour tortillas. 14.95

Frisco Enchiladas —Chicken, sour cream, corn, cilantro, and lime. Corn Tortillas.13.95

House Enchiladas —Corn tortillas dipped in enchilada sauce. Cheese, onion and your choice of:
• Spiced Ground beef, shredded beef, Pulled chicken or Pulled Pork 12.95
• Cheese & Onion 8.95
• Vegetarian "Ground Beef" 14.45

Poblano Molé Enchiladas—Classic traditional Mexican sauce created with chiles, pumpkin seeds, peanuts and chocolate. Pulled chicken or shredded beef. Corn tortillas. 13.95

Diablo Enchiladas —Spicy chile de arbol tomato sauce. Caramelized onions. Pulled chicken or pulled pork. Flour tortillas. 15.95


Hand Rolled Burritos
A large flour tortilla stuffed, rolled and served with two house sides.

House Sides
: (Choose two where indicated) • Rice of the Day • Pinto Beans • Side Salad • Fajita Veggies • Black Bean & Corn Salad

Chorizo Burrito—Our exclusive chorizo Mexican sausage, cheese, and pico de gallo. 14.95

House Burrito—Cheese, pico de gallo, and your choice of:
• shredded beef, Spiced Ground Beef, pulled chicken or pulled pork 12.95
• pinto bean 9.95
• black bean & feta 9.95
• portobello & veggies. 11.95
• Vegetarian "Ground Beef" 15.45


Signature Tacos

Grilled Mahi Mahi Fish Tacos—Agave slaw. Pico de gallo. Lettuce. Lime. Served with Rice of the day. Flour tortillas to assemble as you like. 15.95

House Sides: (Choose two where indicated) • Rice of the Day • Pinto Beans • Side Salad • Fajita Veggies • Black Bean & Corn Salad

Jalisco Tacos—Roasted garlic crema. Agave slaw. Queso fresco. Grilled white corn tortillas. Lime. Served with two house sides.
• Grilled Chicken 14.95
• Spicy Shrimp 15.95
• Vegetarian "Ground Beef" 17.45

Street Tacos—Cilantro, jalapeños, cabbage. Tomatillo salsa. Queso fresco. Lime. White corn tortillas. Served with two house sides. Choose one filling only:
• Chorizo, shredded beef or pulled pork. 13.95
• Vegetarian "Ground Beef" 16.45

Tacos Americanos—Remember your childhood taco night? Approachable. Not spicy. Ask for hot sauce or sliced jalapeños (1.50). Three crisp hard corn tortillas or two soft flour tortillas. Cheese, lettuce and tomatoes. Served with two house sides.Choose one: shredded chicken,
shredded beef, or spiced ground beef. 10.95


Other Favorite Entrees

Chorizo Stuffed PortobellosHand-marinated portobellos. Chorizo and cheese filling. Chile mayonesa drizzle. Rice of the day. Flour tortillas. 15.95

Chimichanga— Deep-fried. Cheese, onions, and your choice of pulled pork, pulled chicken, spiced ground beef or shredded beef rolled in a flour tortilla. Topped with green & red salsas, and sour cream. Choose two house sides: Rice, Pinto Beans, Fajita Veggies or Black Bean and Corn Salad. 13.95

Fajitas*— One of your favs! Sauteed onions, bell peppers, flour tortillas, pico de gallo and sour cream. Guacamole, cheese, and lettuce upon request. Soft white corn tortillas available.
• Chicken 15.95
• Hand-cut Steak 16.95
• Chorizo 15.95
• Spicy Shrimp 16.95
• Portobello & Veggies 15.95
• Chicken & Steak 19.95
• Steak & Spicy Shrimp 21.95
• Chicken & Spicy Shrimp 19.95


Not Available at this time: Mini Combinations


Sandwiches, Salads & More

Jefe Burger* & Fries—Ground beef and chorizo combine to create a burger you won't get anywhere else. Topped with pepper jack cheese, guacamole, pico de gallo, and chile mayonesa. Char-grilled jalapeño. 13.95

El Gordo* & Fries—Char-Grilled 1/2 pound burger. Lettuce and tomato. 11.95 Add cheese .50

Mexican Chicken Sandwich & Fries—Grilled chicken. Lettuce, chile mayonesa, pepper jack cheese, pico de gallo and guacamole. 10.95 Plain chicken sandwich available. 9.95

Black Bean Burger & Fries—House made black bean burger. Feta cheese. Lettuce, pico de gallo, and chile mayonesa. 10.95

Southwest Wrap & Fries—Grilled chicken, cheese, lettuce, pico de gallo, rice and chile mayonesa. Flour tortilla. 11.95

Replace fries with a cup of soup or side salad for just $1

Jefa Salad—Chopped lettuce & field greens, diced tomato and green onion. Cheese (shredded cheddar jack, queso fresco, or feta). Grilled chicken or portobello and choice of dressing. We suggest Cilantro Jalapeño Vinaigrette. 12.95
• Substitute steak, mahi mahi, or shrimp $3
• Add Guacamole $2.50
• Add pico de gallo, jalapeños, bell peppers & onions, agave slaw, black bean & corn
salad, or sunflower seeds .75 each
• Dressing: Cilantro Jalapeño Vinaigrette, Ranch, Blue Cheese, or Italian

Taco Salad—Lettuce, green onions, tomatoes, and cheese tossed with a special dressing. Crisp flour tortilla bowl. Pulled Chicken, spiced ground beef, or portobello. 11.95

Skinny Mex—Grilled chicken or portobello topped with pico de gallo, cheese, green onions and sour cream. Small bed of lettuce with green and red salsa. Served with fajita veggies, beans, or rice. 10.95 Substitute salsa of the week for $2 more. Grilled Jalapeño 1.50

* Consuming raw or under cooked meats may increase your risk of food borne illness, especially if you have a medical condition.


Save Room for Dessert

Not Available Today: Peanut Butter Ice Cream Pie— Oreo cookie crust. Chocolate syrup. Best peanut butter pie north of the border! Served by the slice. 5.95

Caramel Flan— Egg custard drizzled with caramelized sugar. 5.95

Homemade Ice Cream—Ask what John made today for you. Served by the pint. Sells out fast!

Not Available at this time: Sopaipillas
Not Available at this time: Fried Ice Cream
Not Available at this time: Mexican Hot Fudge Sundae

Call 412-366-4140 to Order